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Deviled chicken wings

Deviled chicken wings

Serves 4
Appetizer / Dinner / Lunch International

  • 1/3 cup tomato sauce
  • 2 tablespoons mustard
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons dried oregano
  • 1 small onion, finely chopped
  • 2 cloves garlic
  • 12 chicken wings
  • NOOR Olive Oil

  • Calories: 250-350 kcal
  • Protein: 20-30g
  • Fat: 15-25g
  • Carbohydrates: 5-10g

Nutritional values are estimates and can vary significantly depending on factors such as ingredient brands, portion sizes, and cooking methods.

  • Chop the onion and garlic finely.
  • In a bowl, combine the chicken wings, tomato sauce, mustard, Worcestershire sauce, oregano, chopped onion, and garlic. Mix well to coat the wings evenly.
  • Grill the chicken wings in the oven or on a grill pan until golden brown on both sides.

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